John Michael Weddings and Special Events

John Michael Weddings and Special Events is a full-service catering company serving Orlando, Florida, from Winter Park. It has worked with couples for more than 28 years and focuses on organic ingredients.

The LGBTQ+ couples angle

John Michael Weddings and Special Events is LGBTQ+-owned. A caterer matters at your wedding because food shapes the pace of the evening, and a team that works with same-sex couples will not blink at a two-person head table or a joint toast. Mention any traditions you want to adapt, such as who is announced and who cuts the cake.

What to expect

• Full-service catering for wedding days
• Organic products in the kitchen
• A range of cuisine styles
• Custom dishes, even when an item is not on the standard menu
• Accommodation of food allergies and dietary restrictions
• Packages that include the services needed for the day

Pricing and packages

The company says it follows an upfront approach and publishes its packages and pricing on its own website. Review them before you inquire so you can compare options and arrive at a tasting with a clear budget.

Planning a menu

Decide on service style first, whether plated, buffet or stations, since that affects staffing, timing and rentals. Then build the menu around your guest list. Collect dietary needs with your invitations, and give the caterer a final count by their deadline.

Questions to ask

• What the package covers, including staff, rentals and cleanup
• Whether a tasting is available before you sign
• How the team handles allergies in the kitchen
• When the final guest count and menu are due
• How late the team stays

Florida context

Central Florida weddings often happen outdoors, so ask how the team manages heat, rain plans and food safety.